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Donatsu ('ドーナツ', is classified into bread), is known as Doughnut in English, and 油炸圈饼 (Yóu zhá quān bǐng) in Chinese.1.Other names Donut.The general overview2.The basic ingredientsWheat Flour, Sugar, Oil, Baking Powder, Egg and Milk.
3.The different ingredients according to the restaurantsButter, Salt, Granulated Sugar and Cinnamon Sugar.4.Type of cookingDeep-frying.5.TasteSweet.6.Serving temperatureModerate or Warm.Related Photos
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ReferencesWikipedia 'Doughnut'
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