Kaki no Ha Zushi

Pronunciation Buttons

Kaki no Ha Zushi ('柿の葉寿司', is classified into sushi), is known as Pressed Sushi Wrapped in Persimmon Leaf in English, and 柿子叶寿司 (Shì zǐ yè shòusī) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Kakinoha Oshi Zushi, Persimmon Leaf Sushi.

　The general overview

2.The basic ingredients

Sushi Rice

Fish

Persimmon Leaf

Sugar, Vinegar.

3.The different ingredients according to the restaurants

Sushi Ginger

Soy Sauce

Wasabi

Salt.

4.Related Japanese Style Recipe

Cookpad

'Oshi Sushi'

5.Type of cooking

Sushi.

6.Taste

Tasty (Salty, sweet, and sour).

7.Serving temperature

Moderate.

8.Note

Kaki No Ha Zushi (Persimmon Leaf Sushi) is a local dish of Nara, Wakayama, and Ishikawa Prefecture. It's a sushi wrapped in a persimmon leaf pressed fish on sushi rice. We can eat this dish at sushi restaurants or bento shops in those Prefectures.