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Pronunciation Buttons   Ika Nigiri Zushi ('イカ握り寿司', is classified into sushi), is known as Squid Nigiri Sushi in English, and 鱿鱼 握寿司 (Yóuyú wò shòusī) in Chinese. It is the washoku. Rare :     Japanese (日本語)
1.Other namesCuttlefish Nigiri Sushi, Ika no Nigiri.The general overview2.The basic ingredients
3.The different ingredients according to the restaurants
Ginger, Green Spring Onion.4.Related Japanese Style RecipeCookpad 'Nigiri Sushi' Cookpad 'Sashimi (Scorpion fish)' *If fish is not very fresh, you may have diarrhea.5.Type of cookingSushi.6.TasteTasty (Sweet and sour).7.Serving temperatureModerate.
8.NoteIka Nigiri Zushi is a hand-formed sushi that set a slice of fresh squid on sushi rice. We can eat this dish at special sushi restaurants in Japan.9.Prevailing PriceAbove ¥230 (1 piece; in Tokyo)-18.08.2014- 10.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
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ReferencesWikipedia 'Sushi-Nigirizushi'
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