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| Pronunciation Buttons      Aburi Sanma Nigiri Zushi ('炙り秋刀魚[サンマ, さんま]握り寿司', is classified into sushi), is known as Lightly Broiled Pacific Saury Nigiri Sushi in English, and 炙烤秋刀鱼 握寿司 (Zhì kǎo qiū dāoyú wò shòusī) in Chinese. It is the washoku. Rare :       Japanese (日本語) 1.Other names Lightly Broiled Mackerel Pike Sushi. The general overview2.The basic ingredients
  Salt. 3.The different ingredients according to the restaurants
  Ginger, Green Spring Onion. 4.Related Japanese Style Recipe Cookpad  'Nigiri Sushi'  Cookpad  'Sashimi (Scorpion fish)'  *If fish is not very fresh, you may have diarrhea. 5.Type of cooking Sushi. 6.Taste Tasty (Sweet and sour). 7.Serving temperature Moderate. 8.Note Aburi Sanma Nigiri Zushi is a hand-formed sushi that set lightly broiled pacific saury on a formed sushi rice. We can eat this dish at special sushi restaurants in Japan. 9.Prevailing Price Above ¥350 (1 piece; in Tokyo)  -17.08.2014- 10.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 | ||||||||
| ReferencesWikipedia 'Sushi-Nigirizushi' Wikipedia  'Pacific Saury' | 
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