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Pronunciation Buttons   Yaki Udon ('焼きうどん', is classified into noodle), is known as Fried Udon Noodles in English, and 炒乌冬面 (Chǎo wūdōng miàn) in Chinese. It is the washoku. Rare :      Japanese (日本語)
1.Other namesStir-fried Udon Noodles.The general overview2.The basic ingredientsUdon Noodles, Cabbage, Onion, Soy Sauce, Salt, Pepper.3.The different ingredients according to the restaurants Yakisoba Sauce, Garlic, Carrot, Japanese Leek, Egg, Green Pepper, Green Nori, Pickled Ginger, Dried Bonito Flakes, Meat (Pork , Chicken, Beef). Pork (or be included).
Related Japanese Style RecipeCookpad 'Yaki Udon'
4.Type of cookingStir-frying, Noodles.5.TasteTasty (Salty-sweet).6.Serving temperatureWarm, Hot.7.Prevailing PriceAbove ¥600 (1dish; in Tokyo)-17.09.2014-
8.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Yakiudon'
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