Japanese Food Guide Japanese Food Guide
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Pronunciation Buttons   Tori no Karaage Oroshi Ponzu ('鶏の唐揚げおろしポン酢', is classified into deep-fried food), is known as Deep-fried Chicken with Grated Radish and Citrus Sauce in English, and 萝卜泥橙醋炸鸡 (Luóbo ní chéng cù zhá jī) in Chinese. Rare :      Japanese (日本語)
1.Other namesTori Kara Oroshi Ponzu.
The general overview2.The basic ingredientsChicken, Ginger, Garlic, Soy Sauce, Wheat Flour, White Radish, Citrus Sauce.3.The different ingredients according to the restaurantsGreen Spring Onion, Potato Starch, Sake , Mirin, Sugar, Lemon.  Alcoholic foods or drinks.
4.Type of cookingDeep-frying.5.TasteTasty (Salty, sweet, and sour).6.Serving temperatureWarm, Moderate.7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Karaage'
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