Japanese Food Guide Japanese Food Guide
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Pronunciation Buttons   Harumaki ('春巻', is classified into Chinese dish), is known as Spring Roll  in English, and 春卷 (Chūnjuǎn) in Chinese. Rare :      Japanese (日本語)
Pork (or be included).1.Other names-
The general overview2.The basic ingredientsPork, Soy Sauce, Salt, Pepper, Bamboo Shoot, Garlic Chives, Shiitake Mushroom, Wheat Flour.3.The different ingredients according to the restaurantsCarrot, Cabbage, Ginger, Garlic, Leek, Onion, Sesame Oil, Oyster Sauce, Potato Starch, Green Perilla, Sake . Alcoholic foods or drinks.
4.Type of cookingFrying. Deep-frying.5.TasteTasty (Salty-sweet).6.Serving temperatureModerate, Warm.7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Spring Roll'
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