Kakuni (Japanese Braised Pork Belly)

oksfood Japanese Food Guide

 Oksfood> Photos> Appetizer>
Photos Names News Ranking Halal Restaurants

Kakunipig

Kakuni
Pronunciation Buttons

Kakuni ('角煮', is classified into appetizer), is known as Japanese Braised Pork Bellypork in English, and 日本红烧肉 (Rìběn hóngshāo ròu) in Chinese.
Rare :
Japanese (日本語)

pork Pork (or be included).

1.Other names

Red-braised Pork Belly.

 The general overview

2.The basic ingredients

Porkpork, Soy Sauce, Sugar, Ginger, Sakealcohol, Mirinalcohol, Japanese Leek.

sakeAlcoholic foods or drinks.

3.The different ingredients according to the restaurants

Garlic, Vinegar, Salt, Chili Pepper.

 Related Japanese Style Recipe

Cookpadoutsite 'Kakuni'

4.Type of cooking

Simmering or Stewing.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Moderate or Warm.

7.Prevailing Price

Above ¥300 (1 piece; in Tokyo)
-16.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Kakuni'


 See more than 1000 different Japanese food 
             
app bd bd bd
bd bd bd bd
bd bd bd bd
bd bd bd bd
bd bd bd bd
bd bd bd bd
bd


Category : Appetizer 24.10.2014

↑Top  

Food Search