Kuro Mitsu Kanten (Agar with Brown Sugar Syrup)

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Kuro Mitsu Kanten

Kuro Mitsu Kanten
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Kanten ('黒蜜寒天', is classified into sweets), is known as Agar with Brown Sugar Syrup in English, and 黑蜜琼脂 (Hēi mì qióngzhī) in Chinese.. It is the Japanese style sweets.
Rare :
Japanese (日本語)

1.Other names

Agar Agar with Brown Sugar Syrup.
Chinese: 黑蜜寒天.

 The general overview

2.The basic ingredients

Agar, Water, Brown Sugar, Sugar.

3.The different ingredients according to the restaurants

Fruits.

 Related Japanese Style Recipe

Cookpadoutsite 'Kanten'

4.Type of cooking

Congealing.

5.Taste

Tasty (Sweet).

6.Serving temperature

Cold or Moderate.

7.Prevailing Price

Above ¥400 (1piece; in Tokyo)
-17.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Agar(Dessert)'


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Category : Sweets 24.10.2014

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