Yamaimo Gunkan Maki

Pronunciation Buttons

Yamaimo Gunkan Maki ('山芋[ヤマイモ]軍艦巻き', is classified into sushi), is known as Japanese Mountain Yam Gunkan Sushi in English, and 山药军舰卷 (Shānyào jūnjiàn juǎn) in Chinese. It is the washoku.
Rare :

Japanese (日本語)

1.Other names

Tororo Imo (Dioscorea Japonica) Gunkan Maki.

　The general overview

2.The basic ingredients

Dried Laver

Sushi Rice

Mountain Yam

3.The different ingredients according to the restaurants

Sushi Ginger

Soy Sauce

Wasabi

Pickled Plums.

4.Related Japanese Style Recipe

Sushi in Japanese

'Gunkan Sushi'

5.Type of cooking

Sushi.

6.Taste

Tasty (Sweet, Sour, and Salty).

7.Serving temperature

Moderate.

8.Note

Yamaimo Gunkan Maki is a sushi in the shape of a gunkan (ship), set mountain yam on the gunkan that wrapped a dried laver around sushi rice. We can eat this dish at special sushi restaurants in Japan.