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| Pronunciation Buttons      Midori Tobiko Gunkan Maki ('緑トビコ軍艦巻き', is classified into sushi), is known as Green Flying Fish Roe Gunkan Sushi in English,, and 绿飞鱼籽 军舰卷 (Lǜ fēiyú zǐ jūnjiàn juǎn) in Chinese. It is the washoku. Rare :       Japanese (日本語) 1.Other names Green Flying Fish Roe Sushi. The general overview2.The basic ingredients
 3.The different ingredients according to the restaurants
 4.Related Japanese Style Recipe Sushi in Japanese  'Gunkan Sushi' 5.Type of cooking Sushi. 6.Taste Tasty (Sweet, Sour, Salty). 7.Serving temperature Moderate. 8.Note Tobiko Gunkan Maki is a sushi in the shape of a gunkan (ship), set green tobiko (green flying fish roe) on the gunkan that wrapped a dried laver around sushi rice. We can eat this dish at sushi restaurants in Japan. 9.Prevailing Price Above ¥330 (1 piece; in Tokyo)  -16.08.2014- 10.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 | |||||||||
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| ReferencesWikipedia 'Sushi' Wikipedia  'Tobiko' | 
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