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Pronunciation Buttons   Shikai Maki ('四海巻き', is classified into sushi), is known as Four Seas Roll in English, and 四海卷 (Sìhǎi juǎn) in Chinese. It is the washoku. Rare :     Japanese (日本語)
1.Other namesShikai Maki Sushi, Shikai Roll.The general overview2.The basic ingredients
Egg, Sakura Powder (Sakura Meat Wool).3.The different ingredients according to the restaurants
Dried Gourd Shavings, Egg, Sugar, Cucumber, Mirin , Sake. Alcoholic foods or drinks.
4.Related Japanese Style RecipeThe Recipe File 'Shikai Maki'5.Type of cookingSushi.6.TasteTasty (Sweet-sour).7.Serving temperatureModerate.8.NoteShikai Maki is a cylindrical sushi that sushi rice wrapped in a nori (dried
laver). We can eat this dish at special sushi restaurants or celebration
parties in Japan.
9.Prevailing PriceAbove ¥1,000 (4 pieces; in Tokyo)-12.08.2014-
10.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
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ReferencesNORI JOURNAL EXPRESS(Ja)'Shikai Maki' |
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