|  | |||
| Pronunciation Buttons      Shirasu ('シラス', is classified into seafood), is known as Whitebait in English, and 银鱼 (Yín yú) in Chinese. Rare :       Japanese (日本語) 1.Other names Katakuchi Iwashi no Shigyo (Chigyo). The general overview2.The basic ingredients Whitebait. 3.The different ingredients according to the restaurants - 4.Type Seafood. 5.Taste Tasty (Sweet). 6.Serving temperature - 7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 | 
| ReferencesWikipedia 'Whitebait' | 
| 
 | 
| See more than 1000 different Japanese food | ||||||
|  |  |  |  | |||
|  |  |  |  | |||
|  |  |  |  | |||
|  |  |  |  | |||
|  |  |  |  | |||
|  |  |  |  | |||
|  | ||||||
|  | 
|   | 
Food Search