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Pronunciation Buttons   Akamutsu ('赤鯥[アカムツ]', is classified into seafood), is known as Rosy Seabass in English, and 赤鯥 (Chì lù) in Chinese. Rare :     Japanese (日本語)
1.Other namesNodoguro, Mekin, Doederleinia Berycoides.Japanese: ノドグロ(喉黒), メキン, ギョウスン, キンギョウオ. Chinese: 红臭鱼、红鲈、红喉鱼. The general overview2.The basic ingredientsRosy Seabass.3.The different ingredients according to the restaurants-4.TypeSeafood.5.TasteTasty (Sweet).6.Serving temperature-7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Doederleinia Berycoides'
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