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Pronunciation Buttons  Shima Rakkyo no Shiozuke ('島らっきょうの塩漬け', is classified into pickles), is known as Pickled Okinawa Shallot in English, and 盐腌岛薤白头 (Yán yān dǎo xièbái tóu) in Chinese. It is the washoku. Rare :      Japanese (日本語)
1.Other namesOkinawa Shallot Pickles, Pickled Island Shallot.Chinese:盐腌岛薤头.. The general overview2.The basic ingredientsOkinawa Shallot, Salt.3.The different ingredients according to the restaurantsMiso, Chili Pepper, Vinegar, Sugar.4.Type of cookingPickling.5.TasteTasty (Salty, Spicy, and Pungent).6.Serving temperatureCold, Moderate.7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Allium Chinense'
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