Rizotto (Risotto)

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Rizotto

Rizotto
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Rizotto ('リゾット', is classified into Italian food), is known as Risotto in English, and 意式烩饭 (Yì shì huì fàn) in Chinese.
Rare :
Japanese (日本語)

1.Other names

-

 The general overview

2.The basic ingredients

Salt, Olive Oil (or Butter), Garlic, Onion, ,Consomme, White Wine, Pepper, Cheese (Parmigiano Reggiano).

3.The different ingredients according to the restaurants

Baconpork, Meat, Parsley.

pork Pork (or be included).

4.Type of cooking

Stir-frying and stewing.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Warm or Hot.

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Risotto'

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Category : Italian Dish 24.10.2014

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