Japanese Food Guide Japanese Food Guide
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Pronunciation Buttons   Yaki Shishamo ('焼きししゃも', is classified into grilled fish), is known as Grilled Shishamo Fish in English, and 烤多春鱼 (Kǎo duōchūnyú) in Chinese. It is the washoku. Rare :      Japanese (日本語)
1.Other namesShishamo Yaki or Grilled Spirinchus Lanceolatus.
The general overview2.The basic ingredientsShishamo Fish and Salt.3.The different ingredients according to the restaurantsWhite Radish, Lemon.4.Type of cookingGrilling.5.TasteTasty (Salty and Sweet).6.Serving temperatureWarm.7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Shishamo'
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