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Pronunciation Buttons   Agedama ('揚げ玉', is classified into deep-fried dish), is known as Tempura Bits in English, and 天妇罗粒 (Tiān fù luō lì ) in Chinese. Rare :      Japanese (日本語)
1.Other namesTenkasu, Tempura Flakes, Deep-fried Batter Droplets, Crispy Batter Balls Left from Frying Tempura.Chinese: 天妇罗油渣. The general overview2.The basic ingredientsEgg, Tempura Flour, Oil.3.The different ingredients according to the restaurants-4.Type of cookingDeep-frying.5.TasteTasty (A little sweet).6.Serving temperatureModerate.7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Tenkasu'
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