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Pronunciation Buttons   Mozuku Su ('モズク酢', is classified into appetizer), is known as Mozuku Seaweed with Vinegar in English, and 醋味海蕴 (Cù wèi hǎi yùn) in Chinese. It is the washoku. Rare :      Japanese (日本語)
1.Other names-
The general overview2.The basic ingredientsMozuku Seaweed, Vinegar.3.The different ingredients according to the restaurantsLemon, Soy Sauce, Salt, Sugar.Related Japanese Style RecipeCookpad 'Mozuku'
4.Type of cookingAdding.5.TasteTasty (Sour).6.Serving temperatureCold.7.Prevailing PriceAbove ¥400 (1 dish; in Tokyo)-16.09.2014-
8.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Cladosiphon Okamuranus (Mozuku)'
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